Organic agar agar powder
“Organic agar agar powder” is made from the cell walls from seaweed (red algae) extracted with hot water. Agar is free of any additives. About 70% of agar consist of the gelling ingredient agarose, and about 30% of the non-gelling agaropectin.
Benefits
- neutral in taste
- binding and thickening agent
- very high gel strengh – stronger than gelatine
- vegetarian, botanical origin
Fields of Application
Jellies creams ice cream puddings spreads jam confectionery
Packaging
1 kg bag / 25 kg carton
Fragen zum Produkt?
Wir stehen Ihnen gerne zur Verfügung.
