Organic coconut ground
Organic coconut ground is produced by fine milling of the de-oiled pulp of coconuts.
This exotic smelling powder contains approx. 40 % of easy digestible fibres and approx. 20 % of valuable proteins.
Benefits
- free from gluten, suitable for allergy sufferers and diabetics
- taste, exotic flavour
- can be used to reduce sugar in pastries
Fields of Application
confectionary pastries bread fish and vegetables (for crumbing) cereals smoothies desserts sauces
Packaging
25 kg paper bag with PE inner bag