Organic rye malt swelling flour
Organic rye malt swelling flour is rye from controlled organic cultivation that has been enzymatically activated by water, broken down and finely ground by combined heat and pressure treatment.
Benefits
- dark brown black colouring, colouring, paint
- Thickener, binder
- taste/flavour of caramel
Fields of Application
Bread pastries baked goods soups sauces specialities
Packaging
25 kg paper bag
Fragen zum Produkt?
Wir stehen Ihnen gerne zur Verfügung.
